Savor the sophistication of Maison Boissier's Mini Pate de Fruits. These exquisite fruit pastes, infused with natural flavors, offer a melt-in-your-mouth experience that epitomizes French elegance.

Maison Boissier Mini Pates de Fruits Jewelry Box Angel 1.76oz/50g

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$12.29

Embark on a gourmet journey with Maison Boissier's Mini Pate de Fruits, a collection of delicate fruit pastes that embody the finesse of French confectionery. Each piece is a small marvel, packed with flavor, and crafted to melt delightfully in your mouth.

Maison Boissier, renowned for its exquisite confections, brings you these mini pate de fruits that are a testament to their legacy of elegance and delicacy. Each bite is a harmonious blend of sweetness and fruitiness, crafted to perfection.

These fruit pastes are made with sugar, glucose syrup, and real fruit pulp, offering authentic flavors of orange, lemon, apple, cassis, and raspberry. The natural scents and tastes of these fruits are captured in every bite, providing a true sensory delight.

Whether you're looking for a refined treat to accompany your afternoon tea or a delightful sweet to share with friends, Maison Boissier's Mini Pate de Fruits is a perfect choice. Their sophisticated presentation and rich flavors make them ideal for any occasion.

Please note that the photos are for illustration purposes, and there may be slight variations in the colors of the pates de fruits, depending on our arrivals. This variation does not compromise the quality and taste that Maison Boissier is celebrated for.

Maison Boissier's Mini Pate de Fruits are more than just candies; they are a celebration of French confectionery art. Ideal for gifting or personal indulgence, these fruit pastes offer a delightful taste experience that reflects the brand's commitment to quality and sophistication.

Ingredients: Sugar: 30.47%; Glucose syrup: 10%; Fruits in variable proportions: 50% (strawberry, lemon, apple pulp, orange and plum); Citrus oils, flavors, and colors: Turmeric: 0.03%; cochineal: 0.10%; grape skin extract: 0.10%; chlorophyll leaves: 0.10%; gelling agent: fruit pectin: 9%; acidifier: citric acid: 0.20%.